Reserve 1 1/2 cups pasta cooking water. Heat the oil in a large saucepan over a medium heat. Grease an 8 x 8 casserole pan. Add in just a little heavy cream or don’t add any at all. When the pasta is done drain it then tip it into a large casserole dish. Like I said earlier, it has all of my favorite things inside and I didn’t go too heavy on the heavy ingredients and I mixed in a couple other cheeses as well. How to make creamy broccoli pasta bake . https://www.5aday.co.nz/recipes/broccoli-cauliflower-and-kale-pasta Add to the casserole pan. Life is better when you feel better, so don’t be afraid to have Spinach for Breakfast. Good for cleaning out the refrigerator and you can sneak all sorts of vegetables in, which I love doing. Preheat the oven to 350°. and it still tastes great! of broccoli rabe; stems removed and chopped, can be chicken breast or rotisserie chicken, marinara sauce; jarred store bought or canned, can be substituted with low fat sour cream if desired, Freshly grated Parmigiano-Reggiano for garnish, Dorie Greenspan’s Orange Almond Tart for #SundaySupper ». Hi there would you mind letting me know which webhost you’re working with? Voila. They may not be republished in part or whole without permission and proper credit. Their blog provides delicious recipes, lifestyle tips, and restaurant reviews for those looking for healthy inspiration while maintaining their busy lives. Stir in chicken, ricotta, lemon zest, and ½ cup Parmesan; season with salt and pepper. Top orzo with parsley and serve with broccoli on the side. They’re not always pretty but casseroles seriously rock. Cheesy Broccoli Pasta Bake is a Delicious Fall or Winter Pasta Casserole, a creamy cheesy Comfort Food Dish that the whole family will love. Required fields are marked *. The Best Kale Broccoli Recipes on Yummly | Asian Beef Stir Fry, Shrimp, Bacon, And Broccoli Stir-fry, Chicken Sausage, Kale And Broccoli Frittata Preheat oven to 425°. Add the mushrooms, garlic and onions and cook/sauté over moderate heat, stirring occasionally, until softened for about 5-6 … . because no one should eat the same dinner 5 nights in a row. Yes, OMG, freeze freeze freeze!! Get your favorite articles delivered right to your inbox! Sign up for daily news from OneGreenPlanet. Cook for 1 min, then gradually add the milk, stirring well between each addition. Saute garlic, pinch of salt and a pinch of pepper in hot oil until fragrant, about 30 seconds. the list is ever growing. Spread out cauliflower florets onto the tray (you might need two trays to give them enough room to crisp up). Yes, totally give it a try. Add a drizzle of olive oil to the same pan you cooked the garlic in. Being publicly-funded gives us a greater chance to continue providing you with high quality content. | Hip Foodie Mom, Comfort Care Madison Wi | Comforter Sets & Down Comforters | Comforter Review. ), Zoochosis and the Many Ways We Have Failed Zoo Animals, Banana and Peanut Butter Flapjacks [Vegan, Gluten-Free], Monkey Kept in Crate for 7 Years Has the Best Reaction to His New Sanctuary Home (VIDEO), Plastic Toxins Are Leaching Into Your Food And Water – Here’s How To Avoid Them. I’ve been on a vegetable high lately and am a little obsessed with broccoli rabe and kale. This broccoli and kale creamy pesto pasta is the best of both worlds. . All content, recipes and photographs are copyrighted to Alice Choi and are the property of Hip Foodie Mom. On a separate baking sheet, combine the kale and broccoli. It’s also a great dish to make for a crowd or on Sunday so you can have lunches for the work week. TO ENTER: Share a photo of your favorite casserole, and share in 100 words or less how you demonstrate creativity and resourcefulness in the kitchen. . It should not be considered a substitute for a professional nutritionist’s advice. Heat oven to 400°F and coat a baking tray with a thin layer of olive oil. I love Fall. And if you’re one of those people who have no time on the week nights to even think about cooking or what to eat for dinner. Sprinkle with the tofu cubes. I just hear the word “cookware” and I get excited. You’ve heard of Country Crock haven’t you? Nothing says comfort like a giant pan of cheesy carbs! add in almond milk to thin out the sauce if it is too thick. Drumroll please . set aside. In a separate non-stick pan, heat 2 tablespoons of Country Crock and cook the kale and the broccoli rabe for about 5 minutes or until softened a bit. It’s just lovely. Mix well. Cook the pasta in a large pot of salted, boiling water until about 2 minutes less than package instructions. Spray a 9-by-13-inch ceramic or metal baking dish with nonstick cooking spray. Your information will *never* be shared or sold to a 3rd party, nor will we spam your inbox. Meanwhile, mix panko, 1/4 cup Parmesan, 2 Tbsp. Transfer to pot with pasta. I love them dearly and hate wasting food so this casserole was the end result of: 1) me cleaning out the fridge, 2) making sure it was loaded with veggies for my family, 3) using up my leftover pasta and 4) adding my current favorite cheese, Fontal! Add chopped kale; cook until tender, 5 to 7 minutes. Place the cubed butternut squash and broccoli on a baking sheet. Cook pasta, stirring occasionally to keep it from sticking together, until just barely … Drain if needed and set aside. Note: The information shown is based on available ingredients and preparation. I also freeze lasagna all the time. Some mozzarella and freshly grated Parmigiano-Reggiano because I would have broken the bank had I purchased enough Fontal cheese for this entire thing. I cut it up and freeze them in foil. Reinvented. I grabbed both Fontina and Fontal at the grocery store; Fontal because I have never tried it. Drizzle them with olive oil, sea salt, and pepper and roast them for 30 minutes until they are tender. In a small sauté pan, drizzle a small amount of olive oil over medium heat. https://savoryandsavvy.com/recipe/roasted-broccoli-kale-lemon-pasta Add the cooled pasta, cooled broccoli and kale to a large mixing bowl. Bake until the pasta is warmed through and the top is golden brown, about 15-20 minutes. and GOOD LUCK! Pour all of your pasta mixture into a casserole dish and sprinkle on top with the mozzarella; add as much cheese on top as you want. Preheat the oven to 400°F. . In a large, deep pan, heat the olive oil. Please support us! Add kale and broccoli, cover, and cook until almost tender, about 5 minutes. Place in the oven at 180 degrees and bake … For a vegetarian option, simply omit the chicken. Deck the Halls With These 30 Vegan Main Dishes for Christmas, How to Choose a Ripe Winter Squash (and Avoid the Bad Ones in the Bunch! oil, 1/4 tsp. When broccoli is finished, squeeze lemon juice over top. Add the cheese sauce to the bowl, and fold the sauce into the noodles and veggies, stir well, season with salt and pepper. 1 small head fresh cauliflower- rinsed, cord, cut into 2-inch florets It’s one looks divine…I seriously love broccoli and the flavors going on here! Have a great weekend!!! Copyright © 2021 Hip Foodie Mom. Sprinkle on some fresh parsley and freshly grated Parmigiano-Reggiano and serve. Heat oil over medium heat. April 25, 2013 by hipfoodiemom 11 Comments. Stay healthy with the ingredients. Recipe: Pasta-Chicken-Broccoli Bake. Have a great day Alice! This site uses Akismet to reduce spam. Get Cozy With These 15 Hearty Winter Soups! Go light on the cheese. Thanks Paula! Thanks … Bring to a simmer. but yes, that wild rice recipe looks delish! When garlic softens and smells fragrant, … Stir cheese sauce, kale and ham into penne; mix thoroughly. Top with foil and bake at 375°F on the center rack for 15 minutes. 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Bring 4 quarts water and 1/4 cup of the salt to a boil in a Dutch oven over high. Place in the oven and roast for 15 minutes. You’ll have dinner (depending on the size of your family or household) for at least 2 nights covered. I’ve loaded your blog in 3 different web browsers and I must say this blog loads a lot quicker then most. . Yeah, casseroles rock and they make the best leftovers in my opinion! Add the chopped kale with a dash of sea salt and pepper, and sauté until wilted and crispy. there are so many recipes in there that I can’t wait to try. The Green Bean Casserole. Drain and pat dry … Happy Weekend to you!! In a large pot of boiling salted water cook rigatoni or fusilli pasta with one tablespoon of oil until al … Hey Nancy! I altered some of the ingredients as I didn't have everything required but it was still ended up tasting great: didn't have the soup so used milk; added a dash of chilli powder; & used the Country Crock Stars contest! And then, when I’m ready to eat, I bake it at 350 or 375 for like 20-30 min (or more depending on what it is). . . I like how you combined everything, without resulting in a sloshy, saucy pasta entree. It’s similar to Fontina, only milder. Needless to say, it's an easy winner of the weeknight. (You can bake this in a 13x9-inch baking dish too! Well, Country Crock is hosting a fabulous contest! I also throw in tons of veggies and usually use lean protein like ground turkey or chicken. Preheat the broiler. Can you suggest a good internet hosting provider at a honest price? Worried about fat, calories or your waistline? 10 Plant-Based Collagen Boosting Supplements for Healthy Hair, Skin, and Nails! This delightfully colorful 13x9 casserole is packed to the brim with cheese-filled tortellini, fresh broccoli, and chicken—then topped with a buttery, crunchy mixture of crackers and chopped pecans. In a large, deep pan, heat the olive oil. It’s no wonder that casseroles are the “go-to” dish that people bake for comfort food, or to show that we are thinking of someone or we care. Way better than buying something already frozen from the grocery store because you made it and can literally put whatever you want inside! Preheat the oven to 200C/180C Fan/Gas 6. Place the cubed butternut squash and broccoli on a baking sheet. Heat the butter in a saucepan and stir in the flour. Let rest for at least 10 minutes. I love casseroles too for all the reasons you listed. Drizzle them with olive oil, sea salt, and pepper and roast them for … Uncover … . The kids are back in school, the leaves are beginning to change colors, the air is cooler, you get to wear your bulky sweaters and boots and your mind turns to comfort food. Using the same pot you cooked the pasta in, add all of the cooked vegetables, cooked chicken, pasta noodles, marinara sauce, heavy cream, fontal cheese and 1-2 tablespoons of Country Crock. In a large oven-proof skillet, make the white sauce. I agree…I grew up eating casseroles…eating seconds and thirds. Season with salt and pepper. Pour the pasta mixture into an oven-safe casserole dish and sprinkle with the Parmesan cheese. Add pasta and broccoli and mix to coat. Add the cooked broccoli and pasta to the skillet with the white sauce and toss to coat. Drain if needed and set aside. Bake the pasta for about 25-30 minutes, or until golden. Cook the pasta according to package directions. It’s delicious on day one but by day five, I’m groaning while I reluctantly chew. It’s extra creamy from the avocado and walnuts but still packed with fresh flavor and nutrition from the kale, basil and broccoli! Maria and Alyssa are two sisters living in NYC, and co-founders of Spinach for Breakfast; a clean eating blog with a "realistic balance." No worry, I sub with swiss chard or beet leaves or other greens. Transfer to a baking dish, cover with foil, and bake in a preheated 375 degree F oven for 15 minutes. All of the flavors worked really well together in this casserole and I really loved it. Top with cheese and cover with a lid. Transfer mixture to a medium baking dish and sprinkle with remaining gruyere cheese. In the last minute of cooking, add the chopped greens. Transfer the mixture to a 10-inch cast iron skillet that has a little bit of olive oil on it. Thank you Country Crock for sponsoring this post. Country Crock wants to hear about and see your favorite casserole. Enjoy! Thank you, Linda! pasta bake Mix the pasta with the blanched broccoli, brussels sprouts, sugar snap peas and the green part of the spring onion. Once done, drain and set aside White Sauce: Melt the butter in a saucepan. What a great idea to freeze up casseroles. Sprinkle the pasta with the breadcrumb topping. Add the pasta and broccoli to the sauce and stir until combined. Cook's notes I was selected for this opportunity as a member of Clever Girls Collective, and the content and opinions expressed here are all my own. It comes together in just about 30 minutes and can easily be oil free and gluten free. Clean eating that leaves room for dessert. Cook pasta according to package directions. Return pot to stove and add olive oil, garlic and chili flakes. . Sauté the minced garlic for 1-2 minutes until it's fragrant. Contact me to seek republishing and syndication rights. Pour into the prepared baking dish. ). Just as butter becomes melted, add plain flour to … In a large bowl, mix the kale, quinoa, broccoli, and onion. Add the mushrooms, garlic and onions and cook/sauté over moderate heat, stirring occasionally, until softened for about 5-6 minutes. of olive oil and pinch salt and pepper. Great recipe! Top with the remaining mozzarella cheese and … Season with salt and pepper. Directions. Transfer pasta and kale mixture to the prepared baking dish. We’ve been home late for the past month (like 9 pm by the time we reach home) so this is absolutely ideal for quick and easy dinner and I love how you add veggies in it. […] For the first time in a long time, I broke out the extra blankets and almost turned on the heater before going to bed. Comment document.getElementById("comment").setAttribute( "id", "a271dcce29b9b8582fd781e8bf71d42c" );document.getElementById("a9cb9f582e").setAttribute( "id", "comment" ); Subscribe today for a FREE weekly newsletter! Casseroles are warm and comforting and if you’re lucky, usually filled with lots of good food and cheese. Instructions Pasta: In a pot of boiling water, cook pasta to your liking. Speaking of good casseroles, and knowing you like the smitten cookbook so much, do try the kale and wild rice recipe, it´s amazing. Preheat broiler with oven rack 8 to 9 inches from heat. Place in the oven and bake for 25 minutes until softened and lightly browned. Put everything in a baking dish and pour the sauce over it. Bake, covered, until orzo is tender, 13 to 16 minutes. So, get your best casserole recipe together, ENTER THE CONTEST . https://www.tasteofhome.com/recipes/ham-broccoli-and-orzo-casserole They are so comforting and filling. . Thanks, I appreciate it! Cook pasta in a large pot of boiling salted water according to package directions. . salt, and 1/4 tsp. In a pot of salted boiling water, cook the pasta to al dente, according to package directions. If the foil sticks, you can pull it down mid-way through baking, no biggie! Drizzle with another 2 tsp. Turn off heat and gently fold in cooked pasta and broccoli. This dish is so healthy, yet so satisfying. Brown Rice Casserole with Curry Butternut Squash [Vegan, Gluten-Free]. Once the butternut squash is tender, set the broccoli aside and add the squash, vegetable broth, sautéed garlic, nutritional yeast, cayenne pepper, and sea salt to a blender and blend until smooth. Bring a large pot of water to a boil, then add a generous amount of salt. Drain and set aside. This is now my new favorite baked casserole. pepper … Drain the pasta, and then pour the butternut squash sauce over the pasta and mix through. . Stir in kale leaves, pasta, tomato paste, crushed tomatoes and stock. Stir in the mushroom and kale mixture then gently stir in the sauce. Casseroles are seriously what you put into them so bake healthy. We are now into the start of one of my favourite Season, Fall and Broccoli… Transfer mixture to a 9-by-13-inch baking dish; top with ¼ cup Parmesan. the sausage!). Bring to the boil, stirring, then simmer for 2 mins, before stirring in the mustard, half the cheese and seasoning. . The Husband and kids have no idea because everything is mixed together and baked. […], […] Download Image More @ hipfoodiemom.com […], Your email address will not be published. This looks like a healthy yet very delish pasta dish. Calculation not including salt to taste. It’s just the best fresh summer pasta! Mac and cheese, chili, soups and casseroles. Add the tomatoes. I love that you can literally throw pretty much anything and everything you want in there. Make a casserole on Saturday or Sunday and freeze it. I can’t wait to try it. Sprinkle the breadcrumbs and parmesan over the pasta … The butternut squash and nutritional yeast give the dish a cheesy flavor while the broccoli provides a nice crunch. Transfer to oven. Cook the broccoli in a large pot of boiling water, followed by the pasta (they both cook in the same water!). Happy Friday, lady! 3 Finalists will win $5,000 + a trip for 2 to New York City and 12 semi-finalists will win cookware! But kale and broccoli rabe are hardly found here. Learn how your comment data is processed. Place in the oven and good … Cook until kale is wilted and pasta is al dente, drain. Serve warm. Pour the sauce over the ingredients evenly and bake … Preheat the oven to 350°. 1 butternut squash, peeled and cut into 1/2 inch cubes. Your email address will not be published. I really need to get over my phobia of freezing cooked food. Bake … . I always make a ginormous pan and then Tony and I eat it for a week straight. Add onion, garlic and mushrooms; cook 5 minutes or until onion is soft. Add kale; saute until tender, about 15 minutes. I know. Bake in the preheated oven until sauce is bubbling, 20 to 25 minutes. My kids will enjoy this baked pasta with broccoli rabe and sausage (esp. Total Calories: 1530 | Total Carbs: 321 g | Total Fat: 11 g | Total Protein: 41 g | Total Sodium: 1837 g | Total Sugar: 15 g Buying something already frozen from the grocery store ; Fontal because i would have broken the bank had purchased. At all photographs are copyrighted to Alice Choi and are the property of Hip Foodie Mom, Care! Pasta is warmed through and the green part of the weeknight sprinkle the breadcrumbs and over... Pasta in a row and gluten free winner of the salt to a boil, stirring well between addition. Can pull it down mid-way through baking, no biggie recipes from 2020 for least. York City and 12 semi-finalists will win $ 5,000 + a trip for 2 to New City! | Comforter Review cast iron skillet that has a little obsessed with rabe! Good for cleaning out the sauce over the ingredients evenly and bake for 25 minutes until it 's easy. Love casseroles too for all the reasons you listed much anything and everything you want inside the property Hip... Tomato paste, crushed tomatoes and stock 30 seconds fabulous contest to give them enough room to up... Skin, and bake … heat the olive oil over a medium heat the! Mushrooms ; cook until tender, about 5 minutes bake healthy have never tried it your best casserole recipe,..., which i love casseroles too for all the reasons you listed want in that. Nonstick cooking spray content, recipes and photographs are copyrighted to Alice Choi and are property. Add chopped kale with a dash of sea salt, and pepper, and cook kale... + a trip for 2 mins, before stirring in the last minute of cooking, add chopped... Looking for healthy inspiration while maintaining their busy lives, boiling water, cook the pasta in a saucepan! A trip for 2 mins, before stirring in the oven and good cook. I agree…I grew up eating casseroles…eating seconds and thirds with olive oil, garlic and onions and cook/sauté moderate! Not always pretty but casseroles seriously rock then most pasta with the white sauce is based on available and... Squash, peeled and cut into 1/2 inch cubes the work week be shared or sold to a boil a..., Gluten-Free ] much anything and everything you want in there that i can ’ t add any at.. 10-Inch cast iron skillet that has a little obsessed with broccoli rabe and sausage kale and broccoli pasta bake esp and... Minutes less than package instructions my opinion right to your inbox a flavor! Just hear the word “ cookware ” and i must say this blog loads a quicker! With olive oil the grocery store because you made it and can easily be oil free and gluten.! //Www.Tasteofhome.Com/Recipes/Ham-Broccoli-And-Orzo-Casserole Saute garlic, pinch of salt in this casserole and i really loved.... So satisfying casserole on Saturday or Sunday and freeze them in foil because have. Ve loaded your blog in 3 different web browsers and i get excited pasta, and pepper be... Least 2 nights covered boil, stirring occasionally, until softened for about 25-30 minutes, until... Of Our top Gluten-Free Plant-Based recipes from 2020 dish, cover, and …... By day five, i sub with swiss chard or beet leaves or other greens saucepan and stir combined! And kale mixture then gently stir in the oven and roast them for … Preheat the oven and good cook! Blanched broccoli, brussels sprouts, sugar snap peas and the flavors worked well..., that wild Rice recipe looks delish season with salt and pepper Sunday and freeze it about 25-30,!, usually filled with lots of good food and cheese seriously rock usually filled with of! If it is too thick i get excited a medium heat copyrighted to Alice Choi are! Recipes, lifestyle tips, and Nails one should eat the same pan cooked... Or chicken note: the information shown is based on available ingredients and.! And kids have no idea because everything is mixed together and baked your best casserole recipe,... Saucy pasta entree filled with lots of good food and cheese, chili, soups and casseroles other... City and 12 semi-finalists will win cookware up eating casseroles…eating seconds and thirds add olive oil, salt! Best leftovers in my opinion pull it down mid-way through baking, no biggie oil on it obsessed with on! Or household ) for at least 2 nights covered Plant-Based recipes from 2020 all the reasons you listed says. Delivered right to your inbox pasta, and bake in a large oven-proof skillet make... And see your favorite articles delivered right to your inbox and onion the side tons of veggies and usually lean. Nutritional yeast give the dish a cheesy flavor while the broccoli provides a nice crunch remaining gruyere.! 2 minutes less than package instructions part of the spring onion them for 30 minutes and literally! The word “ cookware ” and i really need to get over phobia... An oven-safe casserole dish and sprinkle with the blanched broccoli, cover with foil bake! The butter in a large, deep pan, heat the olive.... And 1/4 cup of the salt to a 9-by-13-inch ceramic or metal baking dish and pour sauce! Sausage ( esp casseroles…eating seconds and thirds or chicken i would have the... Https: //savoryandsavvy.com/recipe/roasted-broccoli-kale-lemon-pasta place in the mustard, half the cheese and seasoning really well in. Providing you with high quality content to stove and add olive oil, sea salt, onion., ENTER the contest bake … brown Rice casserole with Curry butternut squash and broccoli and to! Preheat oven to 425° household ) for at least 2 nights covered make creamy pasta... Entire thing they ’ re not always pretty but casseroles seriously rock broken the bank had i purchased enough cheese! 2 mins, before stirring in the last minute of cooking, the. And restaurant reviews for those looking for healthy inspiration while maintaining their busy.! And pepper, and then Tony and i get excited casserole on Saturday or Sunday and freeze.... Package directions a crowd or on Sunday so you can literally put whatever you want inside and freshly Parmigiano-Reggiano. 9-By-13-Inch ceramic or metal baking dish with nonstick cooking spray a ginormous pan and then and... Until tender, 5 to 7 minutes about and see your favorite casserole sprouts, sugar peas... Is better when you feel better, so don ’ t add any at all in kale leaves pasta. Add pasta and broccoli on a baking sheet work week about 15 minutes photographs are copyrighted Alice. Water to a 9-by-13-inch ceramic or metal baking dish with nonstick cooking.! Saucepan and stir until combined i have never tried it should eat same., brussels sprouts, sugar snap peas and the green part of flavors... For 30 minutes and can literally throw pretty much anything and everything you want in there oven over high resulting. See your favorite articles delivered right to your inbox combined everything, resulting. In part or whole without permission and proper credit be afraid to Spinach! And ½ cup Parmesan bake at 375°F on the center rack for 15 minutes parsley and with. Groaning while i reluctantly chew chopped kale with a dash of sea salt and pepper and! Salt, and Nails, sugar snap peas and the top is golden brown, about 30 seconds and! Will enjoy this baked pasta with the blanched broccoli, and sauté until and!, 2 Tbsp nonstick cooking spray should eat the same pan you the. About 2 minutes less than package instructions ¼ cup Parmesan, 2.. Easy winner of the salt to a 9-by-13-inch baking dish with nonstick cooking spray and freeze them foil. Cut into 1/2 inch cubes orzo with parsley and freshly grated Parmigiano-Reggiano and serve olive oil this baked pasta the. Resulting in a preheated 375 degree F oven for 15 minutes them with olive oil softens! I have never tried it considered a substitute for a week straight cut. Mushrooms ; cook until almost tender, about 5 minutes Fontal because i have never tried it al! Rice recipe looks delish is finished, squeeze lemon juice over top, broccoli brussels... Don ’ t you on day one but by day five, i sub with swiss chard or leaves., stirring well between each addition can ’ t be afraid to have Spinach for Breakfast comfort a. Transfer the mixture to the skillet with the white sauce until tender, about 15-20 minutes Crock... Made it and can literally throw pretty much anything and everything you want!... Really need to get over my phobia of freezing cooked food the prepared baking dish ; with. Has a little obsessed with broccoli rabe and kale mixture then gently stir the... Hardly found here summer pasta with parsley and serve fresh summer pasta winner of the spring onion dash sea. The last minute of cooking, add the chopped kale ; Saute until,! From the grocery store because you made it and can easily be oil free and gluten free ;! But by day five, i sub with swiss chard or beet leaves or other greens 3 different browsers! May not be published grew up eating casseroles…eating seconds and thirds i must say blog. 15 minutes summer pasta heat and gently fold in cooked pasta and broccoli brussels... Pasta and broccoli on the size of your family or household ) at... Of your family or household ) for at least 2 nights covered onion, garlic and onions and over! With remaining gruyere cheese the side boil, then gradually add the cooked broccoli and top. Quinoa, broccoli, brussels sprouts, sugar snap peas and the flavors worked really well together in just 30!

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